From them we have maintained, refine them all, manufacturing processes with extreme respect for the long pauses that distinguish the various stages of production, vital secrets for completion and the natural refinement of Sambuca Fina. Mixing of the various ingredients, resting in the tank no less than 12 hours, with double care much filtered and bottled.
Sambuca Colazingari
Country
Italy
Region
Colazingari
ABV
40.00%
Bottle
70cl