I Mandorli Rosso Toscana IGT
The red wine from I Mandorli winey is juicy, fresh and fruity. It is born from Sangiovese grapes, with a small percentage of Cabernet grapes, vinified and aged in steel tanks. It has a profile that evokes the small red fruits, the wild spices and the Mediterranena scrub. The flavour is smooth, round,m fruity and refreshing.

I Mandorli Rosso Toscana IGT

  • Country

  • Region

    Toscana - Livorno
  • Grape Varieties

    Cabernet Sauvignon, Sangiovese
  • ABV

  • Bottle


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