A medium-bodied, unfiltered, Pilsner-style lager. Brewed with Weihenstephan lager yeast, Tettnanger and Magnum hops for a crisp finish with subtle bitterness.

Citra, Chinook and Mandarina Bavaria hops give this pale, slightly hazy, session IPA it's citrus, tropical and resinous flavours.

Named after the grille at the front of the old US steam trains, it's an American Pale Ale, generously hopped with Amarillo, Chinook, Simcoe and Citra. Refreshing and a great summer beer.

ELB Pale Ale is a crisp, lighter ale with a subtle bitterness and a fruity perfumed aroma. It's an excellent session beer.

Packed with five New Zealand hop varieties: Southern Cross, Kohatu, Motuere, Nelson Sauvin and Motueka. These give it its wonderfully juicy flavour, with notes of grapefruit, passion fruit, peach and pine.

A golden beer using English hops throughout, in particular Bramling Cross, Jamboree has a blend of lager, pale and wheat malt, giving a smooth but refreshing mouth feel.

A beer unfiltered for maximum flavour, even without the alcohol.

Pale gold in colour with hedgerow and red fruit aromas dancing atop a caramel biscuit body and smooth, bitter finish.

A medium-bodied, unfiltered, Pilsner-style lager. Brewed with Weihenstephan lager yeast, Tettnanger and Magnum hops for a crisp finish with subtle bitterness.