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Menu
A discretionary service charge of 12.5% will be added to your bill. Tuesday - Saturday 6 pm - 10 pm and Sunday 12 pm - 5 pm
Antipasti Bar
Small Plates & Starters
Pane & Olio
Sourdough Bread served with Italian Extra Virgin Olive Oil
£4
★ Taralli
Toroidal wheat-based snacks from Puglia
£4.50
Crocchette di Patate
Deep fried Potato croquettes
£5.5
Olive Ascolane
Deep fried stuffed olives
£6
★ Arancini Siciliani
Fried Rice Balls with Beef Ragù Filling
£6
Olive ascolane & Crocchette di Patate
£6
★ Carciofo alla Romana
Pan-braised Artichoke Roman-style
£8
Antipasto Misto for One
Selection of Gourmet Italian Charcuterie and/or Cheese Platter for One served with Compote
£13
Antipasto Misto for Two
Selection of Gourmet Italian Charcuterie and/or Cheese Platter for Two served with Compote
£25
Bruschetta al Pomodoro
Toasted Sourdough Bruschetta with Tomatoes, Basil, EVOO
£8.50
Bruschetta with 'Nduja
Sourdough Bruschetta with 'Nduja spicy pork sausage from Calabria
£9.50
Bruschetta con Acciughe di Cetara
Toasted Sourdough Bruschetta with Cetara anchovies & Italian butter. The anchovies of Cetara are the culinary symbol of the Amalfi Coast
£9
Bruschetta Gorgonzola & Noci
Toasted Sourdough Bruschetta with Gorgonzola cheese & Walnut
£9
Fritto di Bianchetti
Light-battered, deep-fried whitebait
£10
Bruschetta Crema di Carciofi, Pecorino Romano & Menta
Toasted Sourdough Bruschetta with Artichoke Spread, Pecorino Romano Shavings & Mint
£9
Peperonata
Sautéed bell peppers with cherry tomatoes, onions and basil
£9
Mains
Timballo di Riso al Barbera & Scamorza Affumicata
Baked Carnaroli Rice, Barbera Wine, Eggs, Grana, Smoked Scamorza - Italian-style Pie
£15
Pasta all’Amatriciana
Fresh Pasta with Tomato Sauce, Guanciale, Pecorino Romano
£18
Ribollita Toscana
Cavolo Nero (Black Cabbage), Savoy Cabbage, Cannellini Beans & Carrots traditional Tuscan Soup served with artisan sourdough toasted bread and basil pesto
£15
Ravioloni Salsiccia & Cime di Rapa
Fresh Pork Sausage & Rapini Ravioli with Italian butter and Sage
£17
Sides
Insalata Mista
Mixed Leaf Salad, Carrots, and Tomatoes with Balsamic Vinegar & EVOO dressing
£4
Pane & Olio
Sourdough Bread served with Italian Extra Virgin Olive Oil
£4
Insalata di Arance & Finocchi
Fennel, Orange & Pinenuts Salad
£6
Desserts
Baba al Rum
Sponge Cake infused with Rum Syrup, served with Artisan Gelato
£10
Cheese Board
Selection of Italian Cheeses
£12.50
Torta del Giorno & Gelato
Homemade cake of the day with Artisan Gelato
£10