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Thu, 21 Jul
|Symposium
Flavours of Calabria
Join us for the last special evening of the summer on Thursday 21st June at 7.45 pm, when you will discover the food and wine of Calabria.
Time & Location
21 Jul 2022, 19:45
Symposium, 363 Roman Rd, Bow, London E3 5QR, UK
About the event
Flavours of Calabria
Thursday  21st July at 7.45  pm  £48 pp
Menu
Baccalà Fritto (Baccalà Friut)  – Light Battered Salted Cod
Liberaisensi, Sergio Arcuri – Greco Bianco di Cirò
Pasta e Ceci (Taggharin e Cicir) – Pasta, Chickpeas, Calabrian Chilli
Aris, Sergio Arcuri – Gaglioppo
Polpo e Peperoni (Pip e Prupp) – Octopus, Bell Peppers, Cherry Tomatoes
Marinetto Rosé, Sergio Arcurie – Gaglioppo
Please note that a discretionary 12.5% service charge will be added to your bill.
Please note that booking is essential and payment will be taken in advance.
Book with our booking link and we will call to take payment, call or pop in.
If you have any dietary requirements please let us know.